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The best restaurants

121345 restaurants in GastroRanking

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Cheetham, Manchester, >100£
06/11/2017: Best sushi in Manchester. I would even say that having recently been to Japan and having had a lot of sushi there, which includes restaurants in Tsukiji fish market, some of the sushi here is even better. The Unagi nigiri is delicious and we loved the tuno nigiri selection as well.
23/10/2017: Best sushi I've ever had. Small restaurant with a nice atmosphere and friendly staff


Restaurant Nathan Outlaw

St Endellion, Cornwall,Isles of Scilly, 60-100£
20/08/2017: When we managed to suddenly get 3 days away together to visit part of Cornwall, we never imagined that we would be lucky enough to also experience the magic of Nathan Outlaw and his team. A big thank you to all of his hard-working team and a special thank you to Stephi for making it possible. My husband loves fish and the fish tasting menu was just out of this world. I had never tried any of the fish before and loved every single one. Presentation was so beautiful and the Porthilly sauce was delicious. Ian knowledgeably talked us through the 'wine flight' experience, which we decided to opt for, as for us, this was a special 'once in a lifetime' opportunity. The service was exceptional and a special thank you to Carl who kept appearing smiling, with lovely fresh bread. From where we were sitting at the chef's bar, we could see into the kitchen itself and what a wonderful team they are. Several times I felt like leaping up and applauding them. Such dedication, focus and teamwork to ensure that everyone has a wonderful experience. They are like magicians revealing one beautiful, superb course after another. Stephi even helped us to get a taxi back to where we were staying and just before we left we got to meet Nathan himself - that was something we hadn't expected and was such a pleasure. I dissolved into a gabbling wreck...much to my husband's amusement... not sure what I even said! He is so very tall! He is also such a modest man and you can tell he deeply cares about what he does and has a passion for sourcing the best local produce. We have never eaten in a Michelin star restaurant before ( I think they could tell, as we were too visibly excited about everything we saw and ate and couldn't hide it! ) The interesting Japanese wines, the rich Porthilly sauce and the warm yet professional service from the chefs and every single person, made this an experience that we know we will remember as a highlight and be talking about for years. As I said at the start, 'a truly enchanting experience'....and it really is. Thank you so much everyone.
19/08/2017: We went the day after it was announced that this was top restaurant in Britain and I can see why it won. We ate at the bar, FOH staff were great fun and the food was impeccable in very relaxed atmosphere, incredible views.


The Brit Pub

Bryn and Cwmavon, Neath Port Talbot, 20-30£
23/10/2017: Fantastic evening beautifull food lovely atmosphere and great music.
09/10/2017: What an excellent weekend of mountain biking. Landlord very welcoming with a great local knowledge, the bunk house very clean and very comfortable beds. We were booked in for the evening meal, wow we all agreed in our years of travelling round the country mountain biking this is up there with the best food we have ever had outstanding, I would like to thank everyone for making us feel very welcome we will be coming back see you soon. Stourbug off road mountain bike lads.


Room With a View

Inverkeithing and Dalgety Bay, Fife, 20-30£
31/10/2017: This is a great place excellent sea food (note usually about 4 main courses on the menu 3 sea food and one vegetarian). Fantastic location with great views over the Forth.
31/10/2017: Saturday 3rd August - three diners' ladies that lunch' - decided on trying this restaurant for lunch ...we certainly were not disappointed 5 star service lovely lunch and the views were breath-taking. Seabream was cooked to perfection ...


McHalls Bistro

Claremont, Blackpool, <20£
21/08/2017: Thoroughly enjoyed our visit to McHalls,food was excellent and Daniel was very welcoming and attentive.My husband and I were glad of the recommendations and will not hesitate to book again (will mail you Daniel ;-) ) Helen
19/08/2017: This was our first time at McHalls and I am pleased to say that recommendations did not disappoint. The service was excellent as we were well looked after by Dan. The food was tasty and all our party of 7 enjoyed a variety of meals. One of the most pleasant eating experiences that we have had since we came to live in Blackpool over 30 years ago. We would strongly recommend a visit. We have already booked a return visit.



2 offers
City Centre, Edinburgh, City of
06/11/2017: Sitio elegante y romántico. Cena más que correcta. Servicio llevado a cabo por españoles. Luz baja
30/10/2017: Attended for a wedding, nice venue. But bathrooms are only on the bottom floor down 3/4 flights of stairs. Which is a little strange for a big venue. But aside from that, great venue/ service.


Penceunant Isaf Tea Rooms

Llanberis, Gwynedd
21/08/2017: After walking Snowdon, this is the perfect place to stop off for some welcome refreshments. We first visited Pen-y-Ceunant a few years ago and returned recently. Thankfully nothing had changed. This place has a quirky charm all of its own. Steffan and his staff just can't do enough for you. Muddy boots are not a problem, and not only are dogs welcome, but blankets were brought out for them so that they could lie down in comfort after their trek up the Llanberis path. The refreshments provided are first class, and the afternoon tea is highly recommended. Pen-y-Ceunant is such a contrast to the commercialism found at Snowdon summit. I recommend it highly, and very much look forward to our next visit.
21/08/2017: I have visited Pen-y-Ceunant many a times after The 3 Peak Challenge, and I couldn't think of a nicer place to end the challenge, Steffan literally pulls out all the stops to welcome you and make sure your visit is comfortable and memorable, I'd recommend this cozy place to anyone who is in the area.Ps thanks for the Welsh fruit cake and cookbook Steffan from Amy and The Challenge Central team xx


Crave Ice Cream

Ventnor East, Isle of Wight, <20£
20/08/2017: Was really disappointed with our visit after reading all of the amazing reviews on TripAdvisor. The ice cream was average at best and they served us churros that was very obviously burnt. We saw much nicer looking ice cream on the sea front.
19/08/2017: We can particularly recommend the caramel button, the double honeycomb and pink flamingo ice creams and also the Lavazza coffee.Very friendly service, reasonably priced and prominently located.


Old Vienna Restaurant

Wellswood, Torbay
18/09/2017: Worthy of a Michelin star it is fabulous food and so wecoming thank you to all
05/09/2017: Went there for the first time last night


Gidleigh Park

Drewsteignton, West Devon, 45-60£
20/08/2017: This is the first time we have visited Gidleigh since Michael Caines has moved on and we were not disappointed! We booked for the lunch tasting menu which was exceptional. From the moment of our arrival to the moment of our departure our experience was wonderful. The food was beautiful in both presentation and taste. I could not fault a single thing it really was most excellent. Thank you! We shall be back!
20/08/2017: Top quality food, fantastically presented. Lovely wine offerings. Full marks to the kitchen who can prepare tailored menus for guests with dietary requirements eg gluten free, vegan etc, and without any impact on the overall dining experience. We had the 10 course tasting menu- wish I hadn't had the gorgeous bread offered as I was full by about course 5! Would recommend. And the restaurant is in a lovely part of the country- worth a walk along the river in the grounds


Gauthier Soho

West End, City of London,Westminster, 60-100£
30/10/2017: We had guests from Germany who had heard about Gauthier and were eager to experience it and they were not disappointed.
23/10/2017: Fantastic meal! (From their new vegan menu) and excellent service



Sketty, Swansea
14/08/2017: Wanting to go here for ages but you have to book really far in advance and I'm not the most organised person so never got round to it. However my mums birthday was a great excuse to treat her and myself! The food was outstanding! Every part of each dish was beautiful. They were like art! Service with a smile is always an added bonus! Will be back again!
12/08/2017: We knew there is a long wait for a table at Slice, yet still we left it too late to book for the evening of our anniversary. However when I phoned I was offered a table for lunch, which I hadn't though of so I booked. The restaurant itself is quite inconspicuous and doesn't really look like a restaurant from the outside. Similarly, when you enter and are shown upstairs to the small 16 cover eating area it doesn't look particularly amazing, however we soon discovered that this place's minimalist style is because it simply is all about the food. There were three choices for the starter and main course and two for dessert. My husband ordered duck terrine and liver parfait to begin with and I ordered tomato and bread salad with cheese brûlée. Now I'm not a particular fan of tomatoes but they tasted superb and the brûlée was out of this world! We'd already finished the tiny mini loaves (sliced) of home made brown bread and focaccia which were to die for. I know! It's only bread, you might think, but it was SO tasty. I'd have bought some of the bread to take away with us if I could. Main courses of sea bass with lobster and pigeon breast were beautiful - plates cleared again. Desserts were equally as pleasing, especially my Eton Mess (pictured) which was delightfully presented and entailed having to smash the "cricket ball" with the little cricket bat before consuming. A very novel end to a fantastic meal (no wonder this particular dessert won the Great British Menu prize last year). We ended with coffee and petits fours (raspberry marshmallow and a chocolate fudge) and we had a pleasant and quite reasonably priced red wine to accompany. Each course comes with a recommended wine; there's also a tasting menu complete with "wine flight" available so we now have our sights set on returning to sample this. Should you want to come on a Saturday evening we are told to book around twelve weeks in advance which speaks for itself. Service was relaxed and friendly and as we left, one of the chefs popped his head out of the kitchen to thank us - which we reciprocated - and both waved as we passed. They can be seen cooking through the large shop front style window which is novel. Highly recommended- thank you all for making our anniversary enjoyable and memorable!


The Tudor Room

Thorpe, Runnymede, 60-100£
21/08/2017: We arrived very early for our reservation at Great Fosters and had not had breakfast. We checked in and were graciously shown to the Tudor Room, which was soon going to stop service. We were kindly accommodated and enjoyed a wonderful breakfast. Highly recommend.
20/08/2017: From the moment we were served our pre dinner drinks to us leaving the restaurant the service was outstanding, the staff knowing how to pitch themselves to our needs and requirements. The food was outstanding, art on a plate but with the quality and flavour to match. A big thank you to all, especially the chefs who we can't thank in person!


Sotto Sotto

Abbey, Bath and North East Somerset
21/08/2017: My sister booked our table of 4 several months in advance of our visit, as the restaurant is so popular and I can totally see why!Attentive and friendly waiters, great atmosphere and lighting and an interesting, varied and very fairly priced menu.We enjoyed a delicious dinner, all dishes excellent, and generally spent a really lovely evening there.Highly recommend.
21/08/2017: This restaurant is a feast for the senses, from the outside you would never guess what awaits, but walking down the steps enters you a culinary delight. But even better than the fantastic food is the personable service that doesn't seem forced nor over the top. The food was great, and the wine is not over priced so you can add your favourite drink to the amazing food. I visited this lunchtime and we have already spoke about it to 6 people



North Berwick Coastal, East Lothian
20/08/2017: Visited Osteria looking for something special on last night of our holiday and Osteria didn't disappoint. It's the special little touches that make all the difference to a special night. On arrival we received a warm and friendly welcome our table wasn't quite ready as we were early but the staff couldn't have made us more welcome and were very attentive. My husband struggled to read the menu as had forgotten his spectacles when suddenly a tray of different strength spectacles appeared to help him!! We were astonished by the courtesy and commitment of the staff. The food was pricey but excellent worth every penny and mouth-wateringly tasty the pasta was homemade and delicious the fish was very fresh. We enjoyed every bit . We would highly recommend Osteria for a special night out
19/08/2017: Another simply perfect experience at Osteria. Piccola Parmigiana - sublimeslices of aubergine stuffed with buffalo mozzarella, tomato and pesto with a cherry tomato coulisFiletto al Balsamico local fillet of Aberdeen Angus drizzled in a balsamic jus with roasted cherry tomatoes and pancetta wrapped asparagus.Sauté Potatoes potato discs sautéed in butterSpinachbaby spinach tossed in extra virgin olive oilChipsfried hand cut thick chips

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